White

Paso Robles Viognier, Roussanne, Chardonnay, Marsanne

The Booker White blend from Paso Robles combines a harmonious mix of Viognier, Roussanne, Chardonnay, and Marsanne grapes. This white wine offers a delightful balance of body, acidity, fruit intensity, tannins, and dryness, creating a complex and layered flavor profile. The combination of the different varietals results in a wine that is both refreshing and full of character, making it a versatile option to pair with a variety of dishes or enjoy on its own. Booker White embodies the essence of Paso Robles with its vibrant flavors and impeccable craftsmanship.

Tasting notes:

Honey

Citrus Blossom

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Fresh Garden Salad, Ceviche, Grilled Shrimp with Garlic Butter

Region:

Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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